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WikiProject Food and drink / Beverages  
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[1] indicates the word means "a spray" in Yiddish. John Vandenberg 04:03, 6 March 2007 (UTC)

false friend[edit]

Spritzer actually is a false friend, though the article is missing the correct translated term. The translation of "ein Spritzer" is "a dash" in relation to food or beverage (in relation to stains on clothes and other contamination it would be "splash"). "Schorle" refers to any beverage (except liquors and beer) mixed with water in circa equal shares. —Preceding unsigned comment added by (talk) 14:35, 20 September 2007 (UTC)

I do not see how it is a false friend. The drink (wine + mineral water) is mostly popular in Austria and Southern Germany. I don't know about the use in Switzerland. So, I conclude: Spritzer is a valid term in German, denoting the same thing as in English. Thus, it is not a false friend. -- (talk) 11:11, 30 August 2008 (UTC)

WikiProject Food and drink Tagging[edit]

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Spritzer is apparently not used for non alcoholic variants with fruit juice in the UK. This article should maybe indicate that this is a mostly US centric thing.

Tilman Baumann66.187.227.200 (talk) 11:13, 19 May 2009 (UTC)

"Spitzer" types in Hungary[edit]

Is it correct that the drink is called in this paragraph (including the list) spitzer instead of spritzer or is it just a typo?--Zarbi1 (talk) 07:15, 22 September 2010 (UTC)