Tony Conigliaro (mixologist)

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Tony Conigliaro has written for industry magazines Theme and Class, and has been featured in articles in the mainstream UK media, in the likes of The Guardian[1] and The Daily Telegraph.[2] The New York Times has acclaimed him as the "No.1 Bradsell protégé",[3] comparing him to renowned bartender Dick Bradsell, and he has also been called "one of mixology's global poster boys".[4]

Conigliaro published his first book, Drinks, in 2012. The US edition, published in 2013 as The Cocktail Lab, won the 2014 James Beard award for best beverage book.[5]

References[edit]

  1. ^ Couture cocktails | Life and style | guardian.co.uk
  2. ^ Cooler shaker - Telegraph
  3. ^ The Best Town to Make an Upper Lip Stiff - New York Times
  4. ^ Down a test-tube cocktail| Pubs & Bars | This is London
  5. ^ "2014 JBF Awards Winners" (PDF). New York: James Beard Foundation. 2014. p. 1.