Toyga soup

From Wikipedia, the free encyclopedia
Jump to: navigation, search
Toyga
Place of origin Turkey
Main ingredients yogurt, flour, mint, wheat, chickpea
Cookbook: Toyga  Media: Toyga

Toyga (Turkish: Toyga or Turkish: Toğga) is a national meal of Turkish cuisine. It is a yoghurt soup cooked with a variety of herbs (mentha and others), wheat and (sometimes) chickpeas.

See also[edit]

References[edit]

External links[edit]