Treacle sponge pudding

From Wikipedia, the free encyclopedia
Jump to navigation Jump to search
Treacle sponge pudding
Syrup sponge pudding (8239026219).jpg
Syrup sponge pudding from York
Place of originUnited Kingdom
Main ingredientsSponge cake, Treacle

A treacle sponge pudding is a traditional British dessert dish consisting of a steamed sponge cake with treacle cooked on top of it, sometimes also poured over it and often served with hot custard.[1]

The dish has been mass-produced and imported into the United States, and provided to consumers as a canned product that can be cooked in a microwave oven.[2]

See also[edit]


  1. ^ Mitchell, M.M. (1913). The Treasure Cookery Book: Containing the Principles and Rules of Modern Cookery, Including Numerous Recipes. Longmans, Green and Company. pp. 329-330. Retrieved February 10, 2019.
  2. ^ Gillin, Brett (August 5, 2009). "I'm Eating What?! Treacle Sponge Pudding". New Times Broward-Palm Beach. Retrieved February 10, 2019.

External links[edit]