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Triphala ("three fruits") is an Ayurvedic herbal rasayana formula consisting of equal parts of three myrobalans, taken without seed: Amalaki (Phyllanthus emblica), Bibhitaki (Terminalia bellirica), and Haritaki (Terminalia chebula). One report indicates it contains vitamin C.[1][medical citation needed]

See also[edit]


  1. ^ O'mathuna, Donal. "Does it work? Can triphala act as an antimicrobial?". Retrieved 19 August 2020.