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Triphala ("three fruits") is an Ayurvedic herbal rasayana formula consisting of equal parts of three myrobalans, taken without seed: Amalaki (Phyllanthus emblica), Bibhitaki (Terminalia bellirica), and Haritaki (Terminalia chebula). It contains vitamin C.[1][2][3][medical citation needed]

See also[edit]


  1. ^ O'mathuna, Donal. "Does it work? Can triphala act as an antimicrobial?". Retrieved 19 August 2020.
  2. ^ Kubala, Jillian (3 February 2018). "What Are the Benefits of Triphala?". Healthline. Retrieved 4 June 2021.
  3. ^ "Triphala: Is It Good For You?". WebMD. Retrieved 10 May 2022.