Triticum carthlicum

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Persian wheat
Triticum carthlicum Nevski - Persian wheat - TRCA24 - Tracey Slotta @ USDA-NRCS PLANTS Database.jpg
Scientific classification
Kingdom: Plantae
(unranked): Angiosperms
(unranked): Monocots
(unranked): Commelinids
Order: Poales
Family: Poaceae
Subfamily: Pooideae
Tribe: Triticeae
Genus: Triticum
Species: T. carthlicum
Binomial name
Triticum carthlicum
Nevski, 1934[1]

Triticum carthlicum Nevski, 1934,[1] the Persian wheat,[2] is a tetraploid wheat.[3]


  1. ^ a b "Triticum carthlicum Nevski". The Plant List. 
  2. ^ "Triticum carthlicum". Natural Resources Conservation Service PLANTS Database. USDA. Retrieved 16 December 2015. 
  3. ^ Ping-ping Zhuang; Qin-ce Ren; Wei Li; Guo-Yue Chen (2011). "Genetic Diversity of Persian Wheat (Triticum turgidum ssp. carthlicum) Accessions by EST-SSR Markers" (PDF). American Journal of Biochemistry and Molecular Biology. 1 (2): 223–230. doi:10.3923/ajbmb.2011.223.230. 


  • E. R. Kerber; V. M. Bendelow (1977). "The Role of Triticum carthlicum in the Origin of Bread Wheat Based on Comparative Milling and Baking Properties". Canadian Journal of Plant Science. 57 (2): 367–373. doi:10.4141/cjps77-053. 
  • W. Bushuk; E. R. Kerber (1978). "The Role of Triticum carthlicum in the Origin of Bread Wheat Based on Gliadin Electrophoregrams". Canadian Journal of Plant Science. 58 (4): 1019–1024. doi:10.4141/cjps78-155.