In physics, Trouton's ratio states that latent heat is connected to boiling point roughly by:
In rheology, Trouton's ratio is the ratio of extensional viscosity to shear viscosity. For a Newtonian fluid Trouton's ratio is 3.
- ^ http://web.mst.edu/~wlf/Mechanical/Trouton.html
- ^ http://web.mit.edu/nnf/research/ere/ere.html