Bagaduce Lunch

Bagaduce Lunch, located in Brooksville, Maine, is a James Beard Foundation Award winning restaurant (2008). Opened as a roadside fish shack in 1946 by Sidney and Bernice Snow, their granddaughter, Judy Astbury and her husband Mike have run the restaurant since 1996. They pride themselves on serving only fresh and locally sourced fish. They are a seasonal operation.^[1]^[2] Her mother and father, Vangie and James Peasely, took over in 1967 and ran it for thirty years in between.^[3]^[4] The seafood menu has not changed since 1946.^[5]

Awards and honors

2008 James Beard Foundation Award America's Classic
MAINE-LY LOBSTER: Best Lobster Shacks & Rolls^[6]

References

44°23′53″N 68°42′13″W / 44.39814°N 68.70351°W / 44.39814; -68.70351

This US-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it.

This article about a building or structure in Maine is a stub. You can help Wikipedia by expanding it.

[1] In Brooksville, Maine, Bagaduce Lunch is the catch of the day

[2] Bagaduce Wins Emmy of Food World

[3] JamesBeardFoundation video

[4] The New Bagaduce Lunch: It's Still a Family Affair

[5] Food and Wine Magazine

[6] Best Lobster Shacks and Rolls in Maine

[1]

[2]

[3]

[4]

[5]

[6]