Cordon Bleu
From Wikipedia, the free encyclopedia
(Redirected from Cordon bleu)
Not to be confused with Corbin Bleu.
Cordon Bleu may refer to:
- Le Cordon Bleu, international group of hospitality management and cooking schools teaching French cuisine
- Cordon Bleu, A thinly pounded piece of meat (most often chicken, but also veal or pork) stuffed with ham and cheese, then breaded and fried.
- Cordon Bleu (album)
- Order of the Holy Spirit, also known and subtitled as the Cordon Bleu Religious Order
- Several species of small passerine birds in the genus Uraeginthus, such as the Blue-breasted Cordon-bleu.
 |
This disambiguation page lists articles associated with the same title. If an internal link led you here, you may wish to change the link to point directly to the intended article. |
