File:Wheat-kernel nutrition.svg

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Summary

Description
English: A wheat kernel and its nutritional value.

Data sources
Illustration and composition of wheat kernel is based on (and simplified from) Berghoff (1998), cited by muehlenchemie, as well as other sources on the internet.
Nutritional value: Endosperm Germ Bran

Berghoff W, 1998. Längsschnitt durch ein Getreidekorn. aid infodienst Verbraucherschutz Ernährung, Bonn.
Français : Un grain de blé et sa valeur nutritionelle.
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Source Own work
Author Jkwchui
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Derivative works of this file:  Wheat-kernel nutrition.png 

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The factual accuracy of this nutritional table is disputed.
Units, numbers do not make sense (grams per 100g? they add up to >100g), iron requirements of menstruating humans drastically higher than others, so percent of what daily requirement?

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This image has been assessed under the valued image criteria and is considered the most valued image on Commons within the scope: Structure and nutritional value of whole grains. You can see its nomination here.

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1 February 2011

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Date/TimeThumbnailDimensionsUserComment
current07:21, 3 February 2011Thumbnail for version as of 07:21, 3 February 2011466 × 508 (471 KB)JkwchuiReplaced text outlines with real text, in Inkscape
00:20, 3 February 2011Thumbnail for version as of 00:20, 3 February 2011466 × 508 (474 KB)JkwchuiFixing patterns
00:11, 3 February 2011Thumbnail for version as of 00:11, 3 February 2011466 × 508 (471 KB)Jkwchui{{Information |Description ={{en|1='''A wheat kernel and its nutritional value.''' '''Data sources''' Illustration and composition of wheat kernel is based on (and simplified from) Berghoff (1998), cited by [http://www.muehlenchemie.de/downloads-fut
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