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Frederick Hoelzel

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Frederick Hoelzel
BornMay 5, 1889
Küps, Bavaria
Died1963
Occupation(s)Physiologist, writer

Frederick Hoelzel (May 5, 1889 - 1963) was a German American physiologist and fasting researcher, best known for consuming indigestible objects. The press nicknamed Hoelzel the "Human Billygoat".

Biography

Hoelzel was born in Küps, Bavaria and moved to the United States as a child.[1][2] He was a volunteer physiologist at University of Chicago during 1925-1933 and 1937-1942. He was assistant physiologist during 1942-1956.[2] He aided physiologist Anton Julius Carlson in research work on digestion. He was associated with Carlson for 40 years.[3] Hoelzel lived in small room in a laboratory at the University of Chicago. He received no pay, only bedding and meals.[4]

Hoelzel on different occasions spent time fasting under scientific observation. He fasted for periods of 8-41 consecutive days.[1] His fasting experiment was conducted at the University of Chicago.[1] In 1912, he fasted for 8 days, in 1913 for 26 days and in 1917 for 15 days. The results revealed that his hunger disappeared after 5 days but weakness, fatigue and nausea remained.[5]

Hoelzel swallowed coal powder, gravel, glass beads, rubber, steel balls, surgical cotton, twine, wire and other inert items to show how long they would take to would pass through his intestines.[6][7][8][9] The objects were mixed with his meals.[6] He volunteered for the unusual experiment because he had already suffered from digestive troubles and hoped the research would aid in curing indigestion.[6][10][11] The results were published in the American Journal of Physiology, 1930.

Hoelzel was known to have eaten surgical cotton doused with fruit juice for a few days. In 1919, he invented cellulose-based flour.[12] Hoelzel's experiences in nutrition from 1908-1953 are documented in his book A Devotion to Nutrition, published in 1954.[13]

Selected publications

See also

References

  1. ^ a b c Camstra, Pearl S. (1955). A Devotion to Nutrition. The Journal of the American Dental Association 50: 742.
  2. ^ a b Cattell, Jasques. (1960). American Men of Science: A Biographical Directory. Bowker. p. 1813
  3. ^ Ioannis S. Scarpa. (1980). Sourcebook on Food and Nutrition. Marquis Academic Media. p. 75
  4. ^ Has an Appetite for Hardware, Glass and Gravel. San Antonio Light. April 30, 1933. p. 7
  5. ^ Fiks, Arsen P. (2003). Self-experimenters: Sources for Study. Praeger. p. 115. ISBN 0-313-32348-8
  6. ^ Young, Warren R. (June 2, 1961). Food That Isn't Food. Life. p. 9.
  7. ^ Fraser, Laura. (1997). Losing it: America's Obsession with Weight and the Industry that Feeds on it. Dutton. p. 130. ISBN 978-0525938910
  8. ^ Freeman, David. (2013). "Meet The Man Who Hanged Himself & Nine Other Scientists Who Risked Their Lives For Research". The Huffington Post. Retrieved September 14, 2019.
  9. ^ Man Who Eats String. Derby Daily Telegraph. (September 5, 1931). p. 6
  10. ^ Man Who Eats Glass. Hull Daily Mail. (September 5, 1931). p. 3
  11. ^ Rhodes, Jesse. (2011). "The Wood in Your Food". Smithsonian. Retrieved September 14, 2019.
  12. ^ Reen, R. van. (1956). A Devotion to Nutrition. The Quarterly Review of Biology 31 (1): 60.

Further reading

  • Alex Boese. (2012). Electrified Sheep: Bizarre Experiments from the Bestselling Author of Elephants on Acid. Pan Books. ISBN 978-1-4472-1218-8
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