Tracy Hills AVA
| Wine region | |
| Type | American Viticultural Area |
|---|---|
| Year established | 2006[1] |
| Country | United States |
| Part of | California, Central Coast AVA, San Joaquin County, California, Stanislaus County, California |
| Total area | 40,000 acres (16,187 ha)[2] |
| No. of vineyards | 5[2] |
| Varietals produced | Cabernet Sauvignon, Chardonnay, Montepulciano, Nero d'Avola, Sagrantino, Syrah[2] |
| No. of wineries | 2[3] |
The Tracy Hills AVA is an American Viticultural Area located approximately 55 miles (89 km) east-southeast from San Francisco in both San Joaquin County and Stanislaus County, California. The 40,000 acres (16,187 ha) region was designated an AVA as a result of a petition from the owners of Tulip Hill Winery in Lake County, who owned a vineyard on Mount Oso in the Tracy Hills. The five original vineyards in the appellation are planted between 100–500 feet (30–152 m) above sea level. The best known wines from Tracy Hills vineyards are the range of Italian varietal wines produced by Jacuzzi Family Vineyards who are based in Sonoma.[2] The sloping hillside topography includes streams and alluvial fans and plains. The distinguishing climatic features of the proposed area include limited rainfall and persistent winds, along with sparse fog, frost, and dew.[3]
References
- ^ "§9.204 Tracy Hills" (Title 27: Alcohol, Tobacco and Firearms; Part 9 - American Viticultural Areas; Subpart C - Approved American Viticultural Areas). Code of Federal Regulations (eCFR). November 8, 2006. Retrieved January 28, 2008.
- ^ a b c d "Tracy Hills Wine". Wine-Searcher.
- ^ a b "Tracy Hills (AVA): Appellation Profile". Appellation America. 2006. Archived from the original on March 8, 2016. Retrieved June 8, 2021.
External links
37°42′04″N 121°24′39″W / 37.70099°N 121.41085°W
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