José Arechabala S.A.

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José Arechabala S.A.
Company typeConglomerate
IndustryBeverage
Founded1878
FounderJosé Arechabala
Defunct1960
HeadquartersCárdenas, Matanzas, Cuba
Key people
José Arechabala Aldama
José Arechabala Sainz
Tomás Pita Álvarez
Carmela Arechabala Hurtado de Mendoza
Miguel Arechabala Torrontegui
José Iturrioz Llaguno
ProductsRon Arechabala 75
Ron Havana Club
Ron Fino Arechabala
Alco-Elite
Coñac Tres Arbolitos
Vermouth Quirinal
Licor Manzana del Paraíso
Anís Arechabala
Gran vino Goliath
SubsidiariesCentral Progreso
Central Por Fuerza
Motor Fuel Company (MOFUCO)
Contrucciones Marítimas S.A.
Websitehttp://www.josearechabala.com/

José Arechabala S.A. (founded as La Vizcaya in 1878) was one of the largest Cuban conglomerates within the sugar and alcoholic beverages industries. Headquartered in Cárdenas, Matanzas, it was particularly recognized for the launch and production of the Havana Club rum[1][2][3][4] from 1934 until 1960.

History

Harbour of Cárdenas in 1900.

José Arechabala Aldama established a distillery with the name La Vizcaya in 1878[4][5] in Cárdenas, Matanzas, Cuba leveraging the molasses residue from sugar refining to produce rum and other liquors, in addition to providing logistic services in the port of Cárdenas (warehouses and sea transport). This development allowed it to cope with the losses due to the Faquineto hurricane in 1888,[6] which amounted up to 50.000 pesos of the time (around $US 2 million today).[7] Its expansion continued despite the Cuban War of Independence (where Cárdenas was the first location bombed by the US Navy), Cuban independence from Spain and the subsequent associated crisis.

The group continued launching new businesses as they were required within the Cárdenas vicinity, and increased the community welfare. It happened with the public lighting which started in 1889 and in which José Arechabala S.A. took an important part. By 1919, the group has already included a power plant, sugar refineries, and a barrel production facility, while the distillery was then producing daily 23.600 liters of rum and 80.000 liters of other spirits and still managed schooners and warehouses.[8]

All the businesses were incorporated under José Arechabala S.A. name on 18 January 1921.[9] The founder became its first chairman while his son in law (and nephew), José Arechabala Sainz (see Spanish naming customs), became managing director. The Arechabala facilities in the Cárdenas shore (south of Varadero, just where the Hicacos Peninsula joins the mainland) extended over 150 acres.

José Arechabala died on 15 March 1923 and his successor as chairman (and still managing director), José Arechabala Sainz, was assassinated only a few months later, in September 1924.[10] The subsequent successor, Gabriel Malet (another son in law of the founder), also died before long, in 1926.[11] It was then when Tomás Pita y Álvarez[1] (the third son in law of Arechabala) took over as the chairman and José Fermín Iturrioz (who was also a member of the Arechabala family, as he was the son of one of Arechabala nieces, and he was his godson) was appointed managing director. At that time, Prohibition in the United States was still in force, preventing any alcohol exports to the largest market, albeit several negotiations with American authorities (in which José Arechabala S.A. participation was key) secured a 22% quota on sugar imports into the United States, to be split proportionally among the Cuban producers.[12] In 1932, Cuba exported 435.000 tons of sugar to the United States, 30% of which was José Arechabala S.A.[2]

Palacio de los Condes de Bayona, where Arechabala set its Bar Privado Havana Club, opposite to the Havana Cathedral.

Just when the Prohibition was about to be repealed, another Category 5 major hurricane hit Cárdenas. On 1 September 1933, the 1933 Cuba–Brownsville hurricane reached the Matanzas shore causing numerous damages and hundreds of deaths.[13] Arechabala suffered losses in excess of 500.000 pesos.

The company reacted swiftly, and by 19 March 1934 (festivity of St. Joseph, the founder's patron), a new rum production plant was inaugurated, with the sole purpose of launching the Havana Club and Doubloon Rum brands, targeted for the American market.[14][1] Arechabala Havana Club soon became the international benchmark for Cuban rum.[3][15][16][17] On 29 May 1935, José Arechabala S.A. opened a new office building and its ‘’Bar Privado’’ (the ‘’Havana Club’’) across the Havana Cathedral. It soon became one of the key hotspots for locals and tourists in Havana,[18] as Graham Greene let the protagonist James Wormold mention in its Our Man in Havana novel: “at the Havana Club he felt a citizen of Havana.”[19] Receptions to the Athletic Bilbao team that had recently won the Spanish League (in July 1935[20]) or to the Juan Sebastián Elcano officers, when they laid over in Havana during their IX instruction cruise (in April 1936[21]), were other examples of its popularity.

Partial aerial view of the José Arechabala S.A. facilities in Cárdenas in 1955.


During the 40s and the 50s, the corporation continued its expansion into fuel production, shipyard, jam factory, a yeast plant or even a bagasse paper mill.[22] This time, the leadership was in the hands of Carmela Arechabala, the eldest daughter of José Arechabala, who assumed chairmanship from 1946, something quite infrequent for a woman in those times. By then, the corporation refined 1.000.000 pounds of sugar, purified 200.000 liters of water and distilled 125.000 liters of alcohol daily, while the fermentation section was able to handle up to 4.000.000 liters and the solera aged 2.000.000 liters of rum on an ongoing basis.[23]

In 1953, when the corporation celebrated its 75th anniversary, the Arechabala 75 rum was released, with over 10 years of ageing, and at the time, represented the pinnacle of Cuban rums, leveraging both the great Arechabala rum expertise and the best aguardientes and rums that had long been maturing in the solera.

Plunder and oblivion

On 31 December 1959, a group of armed men led by Calixto López broke into the Arechabala offices and forced all staff to leave the facility under threats. José Miguel and Ramón Arechabala, who were present, had to leave their posts, but not before they were inspected to prevent them from sneaking any important documents.[24] A large part of the Arechabala family were abroad during the Christmas holidays and could never return to their homeland out of fear for reprisals.[citation needed]

From that date on, a period of disregard and negligent management began, destroying in a very short time what had been a model of urban integration of a productive plant in an urban environment, with highly advanced landscaping and architecture for the time.[1] The Cuban revolution abandoned the production assets,[25] even giving away the aging barrels, turning into ruins the plant that had once been the pride of Cárdenas and Cuba. The Bar Privado was abandoned and the production plants unoccupied.[2]

It was not until 15 October 1960, with the enactment of the ‘’Ley 890,’’[26] which nationalized through expropriation of all industrial and commercial assets, that the plunder of the corporation was official. The Arechabala family (the direct descendants of José Arechabala), which was still 100% owner of the corporation, never received any compensation for the nationalization.[citation needed]

Benefactora eminente

When José Arechabala S.A. unveiled the Arechabala Theater on 20 April 1919,[27] the city of Cárdenas was prompt in naming the founder Hijo Adoptivo, but the social works fostered by the firm did not stop there. On 19 May 1945, on the occasion of the inauguration of the Monumento a la Bandera that culminated the works on the Cárdenas coastline that had been borne by José Arechabala S.A., the then President of the Republic, Ramón Grau San Martín discovered a plaque that declared her as Benefactora eminente (Eminent Benefactor) of the city.[28] These works had allowed the port of Cárdenas to be dredged, making it a development pole for the region, enhancing its position as the closest port to the United States. That same day, José Arechabala S.A. was appointed Gran Oficial del Mérito Comercial by the Cuban government.

Fringe benefits for workers

The Arechabala employees enjoyed fringe benefits. The plant in Cárdenas had a swimming pool, social club, children's playground, Balneario (seaside resort) or sport fields (including tennis , golf or bowling, among others), and in January 1945, another social club was opened in Varadero for the workers of Arechabala.[29] Additionally, fringe benefits for employees provided by José Arechabala S.A. included:[2][30]

Symbols

José Arechabala S.A. used from its very beginnings as la Vizcaya an emblem with the Biscay coat of arms depicting the oak tree of Guernica (Arechabala is a Basque word that means "large oak tree") and the wolves representing the López de Haro (founders of Bilbao), ‘’ravissant’’[31] (i.e. carrying a lamb in their mouth) for their participation in the Battle of Las Navas de Tolosa in 1212. This symbol appeared on the labels of all Arechabala products (including the original Havana Club bottles) from the foundation of the distillery and adorned the barrels on the solera.

From 1943, there was a change in the Havana Club image,[32] as the label became blue and the emblem a combination in two panels of the Biscay coat of arms and the Bilbao coats of arms, with the San Antón Bridge.[33] By the end of 1954, another image change was produced and the label returned to a similar version of the original one, with the oak tree of Guernica and the wolves.[34]

See also

References

  1. ^ a b c d Moreno Lázaro, Javier (2015). Rum, business and society in Cuba, 1832–1965. Universidad de Valladolid. Retrieved 9 May 2020.
  2. ^ a b c d Vega Cruz, Daily Bárbara (2017). "Período de 1921–1935". José Arechabala. S.A. Su impacto en la conservación y valoración sostenible del patrimonio industrial (in Spanish) (1st ed.). Padua: EdA (Essempi di Architettura). Retrieved 9 May 2020.
  3. ^ a b Gjelten, Tom (2008). Bacardi and the long fight for Cuba (1st ed.). Nueva York, EE.UU.: Penguin Books. pp. 295, 296, 334, 335, 336. ISBN 978-0-14-311632-5.
  4. ^ a b Lowis, Ulrike (2016). Rum, Geschichte, Herstellung, Sorten und Rezepte (in German) (1st ed.). Cologne, Germany: Komet Verlag. pp. 33, 34, 37, 118. ISBN 978-3-86-941678-6.
  5. ^ Talleres Litográficos F.G. Offset, ed. (1954). "III El Fundador". Arechabala en su 75º Aniversario 1878–1953 (in Spanish) (1st ed.). La Habana: José Arechabala S.A. Retrieved 9 May 2020.
  6. ^ Ramos, Luis Enrique (1 March 2013). "El ciclón de 1888 o el Huracán de Faquineto" (in Spanish). Retrieved 9 May 2020.
  7. ^ Talleres Litográficos F.G. Offset, ed. (1954). "V Los Continuadores". Arechabala en su 75º Aniversario 1878–1953 (in Spanish) (1st ed.). La Habana: José Arechabala S.A. Retrieved 9 May 2020.
  8. ^ Dollero, Adolfo (1919). Imprenta Seoane (ed.). Cultura Cubana, la provincia de Matanzas y su evolución (in Spanish) (1st ed.). La Habana. pp. 443–449.{{cite book}}: CS1 maint: location missing publisher (link)
  9. ^ Talleres Litográficos F.G. Offset, ed. (1954). "IV Constitución de la Compañía José Arechabala S.A.". Arechabala en su 75º Aniversario 1878–1953 (in Spanish) (1st ed.). La Habana: José Arechabala S.A. Retrieved 9 May 2020.
  10. ^ "Desde Cuba. Detalles de un crimen. Suicidio del agresor". La Prensa. Diario de la mañana. Santa Cruz de Tenerife. XIV (4618). 10 September 1924.
  11. ^ González Bacallao (4 June 1926). "Falleció en Cárdenas el Señor Gabriel Malet". Diario de la Marina.
  12. ^ "Nuestra refinería". Gordejuela. XVIII (8). 1956.
  13. ^ Martínez Suárez, Anet (1 September 2019). "Ciclón del 33, tragedia anclada en la memoria de Cárdenas" (in Spanish). Retrieved 9 May 2020.
  14. ^ González Bacallao (21 March 1934). "Inaugurada una nueva planta de ron en Cárdenas". Diario de la Marina.
  15. ^ Bonera, Miguel (2000). Oro blanco: una historia empresarial del ron cubano (in Spanish) (1st ed.). La Habana (Cuba): Havana Club. Lugus. pp. 78, 91. ISBN 1896266738.
  16. ^ O'Connell, Jr., Robert M. (2006). "A heady mix" (PDF). World Trademark Review (November/December 2006): 5–10. Retrieved 9 May 2020.
  17. ^ Vingtier, Alexandre (6 September 2016). "The story of Havana Club: from its origins to an explosive success!". Rumporter. Retrieved 9 May 2020.
  18. ^ Talleres Litográficos F.G. Offset, ed. (1954). "XV Cronología". Arechabala en su 75º Aniversario 1878–1953 (in Spanish) (1st ed.). La Habana: José Arechabala S.A. Retrieved 9 May 2020.
  19. ^ Greene, Graham (1959). Our man in Havana. United Kingdom: Heinemann.
  20. ^ D.M. (19 July 1935). "En el Bar Privado Havana Club de la Casa Arechabala". Diario de la Marina.
  21. ^ D.M. (17 April 1936). "En el Bar Privado Ron Havana Club". Diario de la Marina.
  22. ^ "Muy lucido acto de la primera piedra en la planta de bagazo en el central Progreso". Gordejuela. XVI (10). 1955.
  23. ^ Talleres Litográficos F.G. Offset, ed. (1954). "VI La destilería". Arechabala en su 75º Aniversario 1878–1953 (in Spanish) (1st ed.). La Habana: José Arechabala S.A. Retrieved 9 May 2020.
  24. ^ Arechabala, Ramón (2004). Testimony of Mr. Ramon Arechabala. Senate of the USA. Retrieved 9 May 2020.
  25. ^ Joe Cardona & Magdiel Aspillaga (producers), Anthony Maingot (declaration) (2020). Radio y Televisión Martí (ed.). Trago Amargo (documentary). Miami. Event occurs at 19:55. Retrieved 9 May 2020.
  26. ^ "Expropiación de la propiedad privada en Cuba" (in Spanish). 13 October 1960. Retrieved 9 May 2020.
  27. ^ "El magnífico discurso del Ingeniero Arias". Gordejuela. VIII (412 (página 16)). 1947.
  28. ^ "Inauguración de las obras del litoral". Gordejuela. VI (282). 1945.
  29. ^ Talleres Litográficos F.G. Offset, ed. (1954). "XII Relaciones con el personal". Arechabala en su 75º Aniversario 1878–1953 (in Spanish) (1st ed.). La Habana: José Arechabala S.A. Retrieved 9 May 2020.
  30. ^ "Los actos del día primero...". Gordejuela. V (209). 1944.
  31. ^ Arthur Fox-Davies, A Complete Guide to Heraldry, T.C. and E.C. Jack, London, 1909, 196–197, https://archive.org/details/completeguidetoh00foxduoft.
  32. ^ "Anuncio Havana Club. Your key to the private stock". The New Yorker. 31 July 1943.
  33. ^ "Anuncio Havana Club. Smoother drinks come from Havana Club rum". The New Yorker. 9 December 1944.
  34. ^ "Anuncio Havana Club. ¡Pruébelo Ahora!". Gordejuela. XV (10). 1954.
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