Lacabòn
 | This article has multiple issues. Please help improve it or discuss these issues on the talk page. (Learn how and when to remove these template messages)
|
 Sticks of lacabòn | |
| Alternative names | Lecabòn |
|---|---|
| Type | Confectionery |
| Place of origin | Italy |
| Region or state | Alessandria |
| Main ingredients | Honey, sugar |
Lacabòn (or lecabòn) is a hand-crafted, traditional candy of Alessandria, Italy.
It is made in shape of a stick by kneading honey with sugar.
It is sold on Saint Anthony's Day (17 January), and especially on Saint Lucy's Day (13 December) in the piazzetta of the same name.