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Roncal cheese

From Wikipedia, the free encyclopedia
Roncal
Country of originSpain
RegionNavarre
Source of milkSheep
TextureHard Semi-hard Soft
CertificationPDO 1981, 1996

Roncal (Erronkariko gazta in Basque) is a hard, creamy sheep milk cheese. It is made in one of seven villages in the Valle de Roncal of Spain. Roncal enjoys PDO status.

References

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  • Agriculture and Rural Development. "Denomination Information: Roncal". European Commission. Retrieved 2009-11-11.
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