Whole Foods Co-op
 | |
| Company type | Consumers' Cooperative |
|---|---|
| Founded | 1970 |
| Headquarters | , |
Key people | Sharon Murphy, General Manager; Chris Edwardson, Board President |
| Products | whole foods, organic food |
| Website | wholefoods.coop |
Whole Foods Co-op is a food cooperative located in Duluth, Minnesota. Founded in 1970 by the members of a food buying club, the grocery is owned by over 6,500 active member-owners and is a member of the National Cooperative Grocers Association.
History
In 1970, the Whole Foods buying club was formed by 20 people in Duluth, Minnesota. The club merged with the Community Food Buying Club in 1973. Whole Foods went on to take over the operations of the West End Co-op in 1981, only to see it close two years later. In 2005, the cooperative expanded into an energy efficient building located at 610 E 4th St.[1] Whole Foods was the first retailer in Minnesota and the first cooperative in the nation to receive LEED certification for its building.[2]
After the Minnesota Health Department stopped allowing participants in the WIC program to purchase organic food in 2002, the cooperative offered to cover the difference and take a loss on behalf of its customers, but was refused by Health Department officials.[3] In 2004, Whole Foods began using the IS4C point of sale system for its registers.[4]
In 2006, Whole Foods attained Certified Organic status through the National Organic Program for its operations.
See also
References
- ^ Lundgren, Paul. Remodeling begins for new Whole Foods Co-op. Business North. 15 April 2005.
- ^ Minnesota design firm creates a way to measure pay-back on green building technologies. Business North. 16 May 2008.
- ^ Hemphill, Stephanie. WIC ousts organics. Minnesota Public Radio. 10 December 2002.
- ^ Von Rabenau, Chris. IS4C: Integrated System for Co-ops. Cooperative Grocer. May–June 2005.