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An '''alembic''' is an [[alchemy|alchemical]] [[still]] consisting of two [[retort]]s connected by a tube. Technically, the alembic is only the upper part (the ''capital'' or ''still-head''), but the word was often used to refer to the entire [[distillation]] apparatus.
An '''alembic''' is an [[alchemy|alchemical]] [[still]] consisting of two [[retort]]s connected by a tube. Technically, the alembic is only the upper part (the ''capital'' or ''still-head''), but the word was often used to refer to the entire [[distillation]] apparatus.


The word "alembic" has taken on a metaphorical meaning - anything that [[refine]]s or [[transmutation|transmute]]s, as if by distillation - as in "''the alembic of creative thought.''"
The word, as most alchemical terminology, comes from the [[Arabic language|Arabic]]: ''al-ambiq''. The alembic was invented circa 800 AD by the [[alchemy|alchemist]] [[Jabir ibn Hayyan]]. It was an important innovation, which made easy and systematic the process of distillation.


The word, as most alchemical terminology, comes from the [[Arabic language|Arabic]]: ''al-ambiq'', "still;" ultimately from the [[Greek language|Greek]] ''ambix'', "cup."


The alembic was developed circa 800 AD by [[Iran|Iranian]]-born [[alchemy|alchemist]] [[Jabir ibn Hayyan]].
The word "alembic" has taken on a metaphorical meaning - anything that [[refine]]s or [[transmutation|transmute]]s, as if by distillation - as in "''the alembic of creative thought.''"


See also: [[distilled beverage]] for history and background.
See also: [[distilled beverage]] for history and background.

Revision as of 09:46, 4 April 2006

An alembic is an alchemical still consisting of two retorts connected by a tube. Technically, the alembic is only the upper part (the capital or still-head), but the word was often used to refer to the entire distillation apparatus.

The word "alembic" has taken on a metaphorical meaning - anything that refines or transmutes, as if by distillation - as in "the alembic of creative thought."

The word, as most alchemical terminology, comes from the Arabic: al-ambiq, "still;" ultimately from the Greek ambix, "cup."

The alembic was developed circa 800 AD by Iranian-born alchemist Jabir ibn Hayyan.

See also: distilled beverage for history and background.