Smoked salmon cheesecake: Difference between revisions
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Revision as of 03:36, 8 December 2012
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| Type | Cake |
|---|---|
| Main ingredients | Salmon, cheesecake |
Smoked salmon cheesecake is a savoury cheesecake containing smoked salmon.[1] It is most frequently served as an appetizer or a buffet item.[2][3]
Michael Portillo visited a family-run smokehouse on the Isle of Skye, Scotland[4] during his Great British Railway Journeys series. After sampling their smoked salmon cheesecake he commented "you haven't lived till you've tasted this."[5]
References
- ^ Ann Kask, Salmon Cookery: From the Salmon Capital of the World, pp.20-21, Firstchoicebooks, 2002 ISBN 0919537588.
- ^ Carol Fenster, 1,000 Gluten-Free Recipes, p.144, John Wiley & Sons, 2008 ISBN 0470067802.
- ^ Susan & Enzo Ardovini, Cooking at the Cafe with Sue, p.93, Devanis Publishing, 2008 ISBN 0615233635.
- ^ Garden of Skye Smokehouse
- ^ Michael Portillo, "Lochailort to Skye", Great British Railway Journeys, episode 25, series 2, first broadcast 4 February 2011 BBC2 and BBCHD, accessed and archived 7 August 2012.