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Hell yes we will, that pizza wasn't as good as it was the last time I had it. [[User:Goexploreyourworld|Goexploreyourworld]] ([[User talk:Goexploreyourworld#top|talk]]) 00:07, 27 May 2013 (UTC)
Hell yes we will, that pizza wasn't as good as it was the last time I had it. [[User:Goexploreyourworld|Goexploreyourworld]] ([[User talk:Goexploreyourworld#top|talk]]) 00:07, 27 May 2013 (UTC)

Mexico
Tipping is common and part of Mexico's culture and it is normal to tip 15%-20% before tax is added to the bill. This makes up a majority of the server's income. Gratuity may be added to the bill in some restaurants and is referred to as a propina. If the propina is added, there is no need to add more.



Central America
Tipping is part of the Central American culture and if there is not a 10% gratuity added already, then you should tip 10%.


The Caribbean
Tipping varies from island to island on the Caribbean. In the Dominican Republic, restaurants add a 10% gratuity and it is customary to tip an extra 10%. In St. Barths, it is expected that you tip 10% to 15% if gratuity isn't already included.



http://www.esquire.com/the-side/MARIANI/guide-to-tipping-031908

http://goseasia.about.com/od/malaysia/a/myessentials.htm - Graph

http://culinarytravel.about.com/od/planningculinarytravel/a/Tipping_Guide_Worldwide.htm – Graph

http://www.sfgate.com/entertainment/article/A-few-tips-on-handling-gratuities-worldwide-2519762.php








==References==
==References==
{{Reflist}}
{{Reflist}}

Revision as of 00:09, 27 May 2013

Theories of Mediated Communication

Tip (Gratuity)

Goexploreyourworld and jmarz33 will be editing Tip (Gratuity) on Wikipedia[1] Jmarz33 (talk) 23:23, 26 May 2013 (UTC)[reply]

Hell yes we will, that pizza wasn't as good as it was the last time I had it. Goexploreyourworld (talk) 00:07, 27 May 2013 (UTC)[reply]

Mexico Tipping is common and part of Mexico's culture and it is normal to tip 15%-20% before tax is added to the bill. This makes up a majority of the server's income. Gratuity may be added to the bill in some restaurants and is referred to as a propina. If the propina is added, there is no need to add more.


Central America Tipping is part of the Central American culture and if there is not a 10% gratuity added already, then you should tip 10%.


The Caribbean Tipping varies from island to island on the Caribbean. In the Dominican Republic, restaurants add a 10% gratuity and it is customary to tip an extra 10%. In St. Barths, it is expected that you tip 10% to 15% if gratuity isn't already included.


http://www.esquire.com/the-side/MARIANI/guide-to-tipping-031908

http://goseasia.about.com/od/malaysia/a/myessentials.htm - Graph

http://culinarytravel.about.com/od/planningculinarytravel/a/Tipping_Guide_Worldwide.htm – Graph

http://www.sfgate.com/entertainment/article/A-few-tips-on-handling-gratuities-worldwide-2519762.php





References