Quarter Pounder: Difference between revisions
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m suggestion to move to McDonald's menu items as that is the main article and I don't think a 1/4lb'er needs it's own article. |
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{{mergeto|McDonald's menu items}} |
{{mergeto|McDonald's menu items}} |
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A [[McDonalds]] '''{{PAGENAME}}''' is made out of approximately 1/4 pounds of [[beef]]. It was introduced in the 1970's by [[Fremont, California|Fremont]]'s Mission McDonald's (so name because of its Spanish-themed architecture and proximity to Mission San Jose). This food item is one of McDonald's most popular menu items. |
A [[McDonalds]] '''{{PAGENAME}}''' is made out of approximately 1/4 pounds (pre-cook weight) of [[beef]]. It was introduced in the 1970's by [[Fremont, California|Fremont]]'s Mission McDonald's (so name because of its Spanish-themed architecture and proximity to Mission San Jose). This food item is one of McDonald's most popular menu items. |
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Revision as of 01:35, 30 June 2006
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A McDonalds Quarter Pounder is made out of approximately 1/4 pounds (pre-cook weight) of beef. It was introduced in the 1970's by Fremont's Mission McDonald's (so name because of its Spanish-themed architecture and proximity to Mission San Jose). This food item is one of McDonald's most popular menu items.
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