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Barley
Wikimedia Commons has media related to Barley. McGee, Harold (1986). On Food and Cooking: The Science and Lore of the Kitchen. Unwin. ISBN
978
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0
-
04
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440277
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0
....
63 KB (5,866 words) - 08:25, 8 August 2024
Wikimedia Commons has media related to Barley. McGee, Harold (1986). On Food and Cooking: The Science and Lore of the Kitchen. Unwin. ISBN 978-0-04-440277-0....63 KB (5,866 words) - 08:25, 8 August 2024
