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- Understanding Wine Quality" pg 16, Second Revised Edition (2012), London, ISBN 9781905819157 Koenig, Rich and Kuhns, Mike: Control of Iron Chlorosis in Ornamental...8 KB (905 words) - 23:00, 15 April 2024
- Understanding Wine Quality" pg 25, Second Revised Edition (2012), London, ISBN 9781905819157 Epicurious.com Professional Friends of Wine (winepros.org)...6 KB (714 words) - 06:15, 20 October 2023
- Understanding Wine Quality" pg 135, Second Revised Edition (2012), London, ISBN 9781905819157 Agiorgitiko Archived 2011-07-19 at the Wayback Machine, Vitis International...13 KB (1,583 words) - 05:27, 28 July 2024
- Wine Quality" pgs 6-9, Second Revised Edition (2012), London, ISBN 9781905819157 Enjoying Viognier.com O. Clarke Encyclopedia of Grapes pg 277 Harcourt...17 KB (2,091 words) - 10:59, 15 February 2024
- Revised ed.). London: Wine & Spirits Education Trust. 2012. pp. 2–5. ISBN 978-1-905819-15-7. Hotz, Robert Lee (11 January 2011). "Perhaps a Red, 4,100 B.C." Wall...44 KB (5,119 words) - 15:41, 26 July 2024
- Wine Quality pp. 6–9, Second Revised Edition (2012), London. ISBN 978-1-905819-15-7. Robinson 2006. Haeger 2004. Haeger 2004, p. 19. Haeger 2004, p. 20...49 KB (5,745 words) - 22:55, 3 August 2024
- Wine Quality", pp. 6-9. Second Revised Edition (2012), London. ISBN 9781905819157. K. MacNeil: The Wine Bible, p. 745. Workman Publishing 2001. ISBN 1-56305-434-5...25 KB (2,451 words) - 13:03, 6 May 2024
- Wine Quality" pgs 6-9, Second Revised Edition (2012), London, ISBN 9781905819157 Ibáñez, Javier; Muñoz-Organero, Gregorio; Zinelabidine, L. Hasna; De...22 KB (2,347 words) - 18:29, 19 February 2024
- Wine Quality" pgs 2-5, Second Revised Edition (2012), London, ISBN 9781905819157 Stace, C. A. (2010). New Flora of the British Isles (Third ed.). Cambridge...35 KB (3,244 words) - 14:24, 22 June 2024
- Wine Quality, pp. 6–9, Second Revised Edition (2012), London, ISBN 9781905819157. J. Robinson, J. Harding and J. Vouillamoz: Wine Grapes: A Complete...25 KB (2,904 words) - 05:58, 12 April 2024
- Understanding Wine Quality" pp. 2-5, Second Revised Edition (2012), London ISBN 9781905819157. J. Robinson (ed) "The Oxford Companion to Wine" Third Edition pp. 183-184...14 KB (1,855 words) - 23:33, 21 December 2023
- Wine Quality" pp. 6-9, Second Revised Edition (2012), London. ISBN 9781905819157. Karen MacNeil. The Wine Bible, p. 268, Workman Publishing 2001. ISBN 1-56305-434-5...23 KB (2,757 words) - 14:20, 3 July 2024
- Wine Quality" pgs 2–5, Second Revised Edition (2012), London, ISBN 9781905819157 Lawo, Nora C.; Weingart, Georg J.F.; Schuhmacher, Rainer; Forneck, Astrid...23 KB (2,732 words) - 09:30, 13 April 2024
- Wine Quality" pp. 6-9, Second Revised Edition (2012), London, ISBN 9781905819157. Entry on "Vine varieties" in J. Robinson (ed) The Oxford Companion...40 KB (4,967 words) - 20:59, 12 May 2024
- Revised Edition, pp. 6–9. London: Wine & Spirits Education Trust. ISBN 9781905819157. Robinson, Jancis, ed. (October 1, 2006). The Oxford Companion to Wine...36 KB (4,383 words) - 16:22, 3 July 2024
- Wine Quality" pp. 6–9, Second Revised Edition (2012), London, ISBN 9781905819157 Clarke, Oz (2001). Encyclopedia of Grapes, pp. 129–133. Harcourt Books...44 KB (5,379 words) - 02:46, 26 May 2024
- Wine Quality, pp. 6-9, Second Revised Edition (2012), London, ISBN 9781905819157 ‘Sangiovese’ and ‘Garganega’ are two key varieties of the Italian grapevine...44 KB (5,518 words) - 02:49, 3 August 2024
- Wine Quality" pgs 6-9, Second Revised Edition (2012), London, ISBN 9781905819157 Goldstein, E. (2006). Perfect Pairings. University of California Press...64 KB (8,067 words) - 04:42, 30 July 2024
- Wine Quality" pp. 6-9, Second Revised Edition (2012), London, ISBN 9781905819157. German Wine Institute: German Wine Statistics 2015-2016 Archived 2020-09-28...43 KB (5,300 words) - 10:43, 15 April 2024
- Spirits: Understanding Style and Quality (2nd ed.). London. pp. 6–9. ISBN 9781905819157.{{cite book}}: CS1 maint: location missing publisher (link) "Distribution...63 KB (7,621 words) - 15:13, 30 June 2024