Huli-huli chicken
Huli-huli is Hawaiian for rotisserie or 'end-over-end' and is also the name for a marinade made and sold in the Hawaiian Islands. It is composed of mostly ginger and shoyu (soy sauce). Huli-huli sauce has a particular pungent smell and taste and is similar to teriyaki sauce. It is best as a marinade used before and during cooking, instead of as a post-cooking condiment.
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