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Potcake dog

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This is an old revision of this page, as edited by 24.199.65.167 (talk) at 22:47, 16 May 2009 (Rescue Potcakes in the Turks and Caicos: removing POV section that nakedly advocates rescuing potcakes). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.


Potcakes, are ndigenous dogs found on several Caribbean islands, namely the Bahamas and Turks and Caicos. Potcake is a name derived from the food caked on the bottom of the pots that the Bahamian's cooked in. Bahamians would feed these leftover cakes to the stray dogs of the islands, and eventually, the dogs came to be known as Potcakes.

Although Potcakes display a wide variety of characteristics, they generally share certain physical traits due to their isolated gene pools. Each island's gene pool is slightly different, accounting for the variations between islands. The typical Potcake has a smooth, short coat, little or no undercoat, a long snout, and floppy ears. Colors vary widely, including black, white, yellow and brown. They generally have the same temperaments: laid-back, smart, good with children, other dogs and cats. They usually reach 45-55 pounds when full grown, although some of the smaller potcakes only weigh in around 40.