Jump to content

Talk:Homebrewing

Page contents not supported in other languages.
From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by 65.105.228.241 (talk) at 23:54, 1 August 2006 (→‎History). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Big rewrite

I am in the process of doing a massive rewrite of this page. The information contained in it is not incorrect, just extremely limited in scope. --rimbaud 14:50, Feb 13, 2005 (UTC)

Let me know how I can help. I am also contemplating an entirely separate and more focused beer encyclopedia on a separate site. -- dmcalist 10:30, April 15, 2005

Looks like no one has done anything here for some time. Actually I think the information could stand a good working over and some is actually inaccurate. Being a new Wikipedia wannabe editor I'll wait a couple of weeks for anyone else to claim the rights before I jump in. That'll be around the end of the first week in October '05. -- Bob 18:14, 16 September 2005 (UTC)[reply]

Be Bold! Go right ahead and edit the article. If we don't like your changes, we'll let you know. :D --goethean 18:23, 16 September 2005 (UTC)[reply]

writing a how to

I will be brewing my first batch starting on sunday. I am new to wiki's and do not know how to create the page. I want to make a How To Brew Beer in wikibooks. It can contain recipes and techniques there. It looks like they have How To -> Cookbook so I am not totally sure where to put the page even if I knew how to create it. - whoops forgot to log in --SupIAmMike 20:40, 12 January 2006 (UTC)[reply]

Distillation?

I took out the part about distillation in the legal section - no one distills beer as far as I know - it makes no sense. Malt extract is very expensive compared to sugar and molasses that is usually used in distillation processes. I question the whole section as far as that goes, as it only applies to the USA.

Receipe to make beer !!

Haiee There !!

I would like to have the Home receipe for making beer. I want to see and feel it with my eyes "The art of Brewing".

Please send me the receipe for making Beer at Home.

My e mail address is: sunitgandhi@hotmail.com

This whole thing is kind of a mess. I'm working on cleaning it up. I removed some links that seemed to just be commercial links. I also moved links to homebrew clubs to a seperate section. I hope to subcatacorize all this a bit further to make it clearer in the next couple days and get rid of some links that seem like vanity links to not expecially informative personal pages.Frank 01:10, 22 March 2006 (UTC)[reply]

Hey! You deleted my homebrew club (BrewCommune) links! I replaced them in the effort to expand the online homebrewing community.

I edited a misspelled link for the Northern Brewer forum (removed the "-s" in the URL). --Newcomer [please don't bite me!]

Home Mead and Cider Making

Should these be discussed here, on the Mead and cider pages or on new pages entirely? Frank 19:45, 22 March 2006 (UTC)[reply]

I think it would be great to have distinct articles. --Elliskev 18:11, 23 March 2006 (UTC)[reply]

Homebrewing not just beer

This is an outstanding article as written, however as the previous editor mentioned it focuses mostly on the honebrewing of beer. While beer homebrewing probably does dominate the hobby, there are many homebrewers (myself among them) who also homebrew wine and cider, and among other things it's not uncommon for people to brew mead, sake, and combinations of any of the above (braggot, etc.)

Maybe this article should lead off by making reference to this fact, and then split into different articles? Not really sure how to reflect the fact that homebrewing really is a diverse hobby.--Caliga10 16:36, 27 April 2006 (UTC)[reply]

Well--I mentioned this in the heading just above this one. Persnally, I think home wine, mead, cider, sake, etc. making should probably have thier own pages ultimately. They're closesly related but not the same. There's some question as to whether mead or cider making constitutes brewing at all; some people feel the term "brewing" should be reserved strictly for beer. Frank 16:44, 27 April 2006 (UTC)[reply]
Yeah, I know you did (I even gave you props, man!) I disagree that the term "brewing" should be reserved strictly for beer, as you might have guessed, but that's just my own opinion of course. Also, the process by which one makes wine and cider is generally similar enough to the beer making process, in terms of tools used, use of yeast, etc. that it seems like there'd be alot of redundancy involved in duplicating that stuff into different articles. The major difference is that wort is generally boiled and hops added to the boil, unless the beer is dry hopped.... but I believe some people follow a similar process to add herbs to mead.--Caliga10 16:47, 27 April 2006 (UTC)[reply]
Ultimately, it shouldn't really matter how you or I think of the term "brewing" but common usage (in the interest of NPOV). Anyway, I'm fine w/ whoever wants to take the initiative on actually writing on mead/cider/whatever making just putting it where they think is best at the moment. We can talk all we want about where the info should go but if we aren't actually adding anything we're just blowing smoke. If there's only a small amount of info added on the subjects, it might be better to have it all in one place rather scattered about on stubs. Of course, if there's enough info (and there will be eventually, I assume, just maybe not right away) then each subject merrits its own entry. Frank 17:56, 27 April 2006 (UTC)[reply]

Too American

The history section is very American centred. I'm sure that other countries have been homebrewing beer as well. Personally, in knowing the history of home brewing, I don't really care that much about Jimmy Carter signing laws. That section should not be the first thing mentioned, but should go closer to the end. Perhaps in a trivia section. WB_Frontier

History

Agreed. Homebrewing has been around for quite a long time-- it was once the safest way to drink water. How about a collaberative effort to summarize the history of homebrewing chronologically and geographically? Where to start? pACMANx 20:23, 1 August 2006 (UTC)[reply]

That's covered to some extent at History of beer. — goethean 20:24, 1 August 2006 (UTC)[reply]
Fair enough! How about one of those deals where a good synopsis of the history, particularly as it pertains to homebrewing is here with one of those "click here for full article" deals? I feel that an article on homebrewing should contain some mention - perhaps just in refernce or summary - of the history of the art. Unrelated... Isn't the "enjoyable and rewarding" language NPOV? 65.105.228.241 23:54, 1 August 2006 (UTC)[reply]