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Alcohol-free bar

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An alcohol-free bar, also known as a dry bar,[1] is a bar that does not serve alcoholic beverages. Alcohol-free bars may serve non-alcoholic cocktails, known as mocktails, alcohol-free beer, alcohol-free wine,[1] juice, soft drinks and water. Various foods may also be served.[1]

An alcohol-free bar can be a business establishment or located in a non-business environment or event, such as at a wedding.[2]

The first alcohol-free bar in New Zealand, located in Aukland and named Tap Bar, went out of business five weeks after opening per a lack of consumer interest, in which few patrons showed up.[1] Patrons that did show up often consumed water after paying the $15 cover charge for entry.[1]

References

  1. ^ a b c d e "New Zealand's First Alcohol-Free Bar Had to Close Because No One Came". Vice. August 13, 2015. Retrieved May 29, 2016.
  2. ^ Lluch, E.; Lluch, A. (2011). Plan the Perfect Wedding on a Small Budget. Wedding Solutions Publishing, Incorporated. p. 158. ISBN 978-1-936061-26-6. Retrieved May 29, 2016.