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500 traditional recipes from Alsace to Yemen. Simon & Schuster. ISBN 0-684-83559-2. Sorkin, David (2019-09-10), "Israel", Jewish Emancipation, Princeton...4 KB (383 words) - 15:29, 11 May 2024
500 traditional recipes from Alsace to Yemen. Simon & Schuster. ISBN 0-684-83559-2. Majumdar, Simon. "The Good Companions: The True Story of Fish & Chips"...51 KB (5,536 words) - 17:56, 6 May 2024
2013[permanent dead link] Gil Marks, The World of Jewish Cooking, 1999, ISBN 0684835592, p. 160 "Per fare un piatto di Cavol-fiore fritto", Il Cuciniere all'uso...12 KB (1,158 words) - 14:08, 12 May 2024
500 traditional recipes from Alsace to Yemen. Simon & Schuster. ISBN 0-684-83559-2. Webb, Andrew (17 February 2014). "The history of chips". LoveFood....78 KB (8,420 words) - 18:24, 13 May 2024
Recipes from Alsace to Yemen, New York, Simon & Schuster, 1996, ISBN 0-684-83559-2 Macdonald, Nathan (2008). What Did the Ancient Israelites Eat? Diet...64 KB (8,413 words) - 23:33, 15 May 2024
Recipes from Alsace to Yemen, New York, Simon & Schuster (1996) ISBN 0-684-83559-2 Nathan, Joan, The Foods of Israel Today, Knopf (2001) ISBN 0-679-45107-2...95 KB (11,574 words) - 12:57, 13 May 2024
World of Jewish Cooking. New York: Simon and Schuster. p. 382. ISBN 0-684-83559-2. Borowski, Oded (2003). Daily Life in Biblical Times. pp. 68–69. Macdonald...105 KB (13,553 words) - 12:28, 14 May 2024
