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Soup
Thousand Tables: A History of Food (2002). New York: Free Press ISBN
0
-
7432
-
2644
-
5
Larousse Gastronomique, Jennifer Harvey Lang, ed. American Edition (1988)...
33 KB (3,861 words) - 07:46, 26 March 2024
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Thousand Tables: A History of Food (2002). New York: Free Press ISBN 0-7432-2644-5 Larousse Gastronomique, Jennifer Harvey Lang, ed. American Edition (1988)...33 KB (3,861 words) - 07:46, 26 March 2024
