Candy Hall of Fame
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The Candy Hall of Fame is an event that recognizes the achievements of leaders across the confectionary industry globally. [1]
Class of 2021
- Michelle Frame, Victus Ars
- Pam Gesford, The Hershey Company
- Forrest Mars Jr. (posthumous), Mars Wrigley Confectionery U.S.
- Deb Grenon, My Favorite Company, Inc.
- Barry Phillips, SpartanNash Co.
- Kurt Rosenberg (posthumous), Promotion in Motion Companies
- Alan Scharhon, Halfon Candy Co.
- Mark Schlott, R.M. Palmer Co.
- David Shaffer, Just Born, Inc.
- Douglas Simons, Enstrom Candies, Inc.
- Robert Taylor, Burdette Beckmann Inc.
Class of 2017
- Peter Blommer, Blommer Chocolate Co.
- Rick Brindle, Mondelez International, Inc.
- Sara Clair, Brown & Haley
- Ray Cote, American Chocolate Mould Co.
- Basant Dwivedi, The Promotion In Motion Cos., Inc.
- Mary Beth Geraci, Carlin Group
- Richard Hartel, University of Wisconsin-Madison
- Scott Hartman, Rutter’s Holdings Inc.
- Rob Nelson, Elmer Candy Corp.
- Dave Taiclet, 1-800-Flowers.com/Fannie May Confections
- Mary Villa, URM Stores Inc.