Butyrometer
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Butyrometer is a measuring instrument used to measure fat content in milk or milk products in general. The method used in the determination is Gerber's method as invented by Swiss chemist Niklaus Gerber.
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This is an old revision of this page, as edited by 46.135.37.117 (talk) at 17:03, 15 August 2019 (Added link to Gerber's method). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.
Butyrometer is a measuring instrument used to measure fat content in milk or milk products in general. The method used in the determination is Gerber's method as invented by Swiss chemist Niklaus Gerber.
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