Arcobacter skirrowii
| Arcobacter skirrowii | |
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| Species: | Arcobacter skirrowii Vandamme et al., 1992
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Arcobacter skirrowii is a species of bacteria.[1] It can be pathogenic.[2]
References
- ^ Vandamme, P.; Vancanneyt, M.; Pot, B.; Mels, L.; Hoste, B.; Dewettinck, D.; Vlaes, L.; Van Den Borre, C.; Higgins, R.; Hommez, J.; Kersters, K.; Butzler, J.-P.; Goossens, H. (1992). "Polyphasic Taxonomic Study of the Emended Genus Arcobacter with Arcobacter butzleri comb. nov. and Arcobacter skirrowii sp. nov., an Aerotolerant Bacterium Isolated from Veterinary Specimens". International Journal of Systematic Bacteriology. 42 (3): 344–356. doi:10.1099/00207713-42-3-344. ISSN 0020-7713. PMID 1503968.
- ^ Wybo, I.; Breynaert, J.; Lauwers, S.; Lindenburg, F.; Houf, K. (2004). "Isolation of Arcobacter skirrowii from a Patient with Chronic Diarrhea". Journal of Clinical Microbiology. 42 (4): 1851–1852. doi:10.1128/JCM.42.4.1851-1852.2004. ISSN 0095-1137. PMC 387606. PMID 15071069.
Further reading
- Yesilmen, Simten; Vural, Aydin; Erkan, Mehmet Emin; Yildirim, Ibrahim Halil (1 October 2014). "Prevalence and antimicrobial susceptibility of Arcobacter species in cow milk, water buffalo milk and fresh village cheese". International Journal of Food Microbiology. 188: 11–14. doi:10.1016/j.ijfoodmicro.2014.07.006.
- Oyarzabal, O., et al. "Genomic variation of Arcobacter skirrowii determined by pulsed-field-gel electrophoresis." Meeting Abstract.
- Pentimalli D, Pegels N, García T, Martín R, González I (July 2009). "Specific PCR detection of Arcobacter butzleri, Arcobacter cryaerophilus, Arcobacter skirrowii, and Arcobacter cibarius in chicken meat". Journal of Food Protection. 72 (7): 1491–5. doi:10.4315/0362-028x-72.7.1491. PMID 19681276. Archived from the original on 2013-07-30. Retrieved 2013-07-29.
