Diacetoxyscirpenol

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Fswitzer4 (talk | contribs) at 22:06, 24 June 2020 (Added FDA UNII). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Diacetoxyscirpenol
Names
Other names
anguidine
Identifiers
3D model (JSmol)
ChemSpider
ECHA InfoCard 100.017.159 Edit this at Wikidata
UNII
  • InChI=1S/C19H26O7/c1-10-5-6-18(8-23-11(2)20)13(7-10)26-16-14(22)15(25-12(3)21)17(18,4)19(16)9-24-19/h7,13-16,22H,5-6,8-9H2,1-4H3/t13-,14-,15-,16-,17-,18-,19-/m1/s1
    Key: AUGQEEXBDZWUJY-ZLJUKNTDSA-N
  • CC1=C[C@@H]2[C@](CC1)([C@]3([C@@H]([C@H]([C@H]([C@]34CO4)O2)O)OC(=O)C)C)COC(=O)C
Properties
C19H26O7
Molar mass 366.410 g·mol−1
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).

Diacetoxyscirpenol (DAS), also called anguidine, is a mycotoxin from the group of type A trichothecenes. It is a secondary metabolite product of fungi of the genus Fusarium and may cause toxicosis in farm animals.[1]

References

  1. ^ Hoerr FJ, Carlton WW, Yagen B (1981). "Mycotoxicosis caused by a single dose of T-2 toxin or diacetoxyscirpenol in broiler chickens". Vet. Pathol. 18 (5): 652–664. PMID 7281462.