Consumer's risk

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Tom.Reding (talk | contribs) at 11:10, 24 November 2020 (Category:CS1 errors: empty unknown parameters; WP:GenFixes on). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Consumer's risk or Consumer risk is a potential risk found in all consumer-oriented products, that a product not meeting quality standards will pass undetected through the manufacturer's quality control system and enter the consumer marketplace.

See also

References

  • Hui, Yiu H. (2006). Handbook of food science, technology, and engineering, Volume 2. CRC Press. pp. 56–15. ISBN 0-8493-9848-7.