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- Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly...44 KB (5,413 words) - 14:52, 11 August 2024
- Enriched flour is flour with specific nutrients added to it. These nutrients include iron and B vitamins (folic acid, riboflavin, niacin, and thiamine)...8 KB (951 words) - 23:36, 25 June 2024
- Flour beetles are members of several darkling beetle genera including Tribolium and Tenebrio. They are pests of cereal silos and are widely used as laboratory...10 KB (1,188 words) - 17:56, 24 August 2024
- The confused flour beetle (Tribolium confusum), a type of darkling beetle known as a flour beetle, is a globally found, common pest insect known for attacking...23 KB (3,011 words) - 22:46, 1 June 2024
- The red flour beetle (Tribolium castaneum) is a species of beetle in the family Tenebrionidae, the darkling beetles. The red flour beetle, and other closely...20 KB (2,385 words) - 00:23, 26 April 2024
- Cake (section Cake flour)Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked. In their oldest forms, cakes were modifications of bread...27 KB (2,989 words) - 12:44, 6 September 2024
- Tapioca (redirect from Tapioca flour)traditional community-based tapioca production is a byproduct of manioc flour production from cassava roots. In this process, the manioc (after treatment...34 KB (4,349 words) - 05:01, 6 September 2024
- Confectionery (redirect from Flour confections)bakers' confections and sugar confections. Bakers' confectionery, also called flour confections, includes principally sweet pastries, cakes, and similar baked...34 KB (3,447 words) - 17:24, 10 September 2024
- Acorn (redirect from Acorn flour)otherwise act like gluten in flour, helping it bind to itself. For this reason, if the acorns will be used to make flour, then cold water leaching is...26 KB (2,907 words) - 10:55, 4 September 2024
- Masa (category Flour)and many other Latin American dishes. It is dried and powdered into a flour form called masa harina. Masa is reconstituted from masa harina by mixing...4 KB (416 words) - 00:49, 13 August 2024
- to make farinata or socca, or fried to make panelle. Chickpea flour is known as gram flour or besan in South Asia and is used frequently in South Asian...41 KB (4,584 words) - 09:01, 5 September 2024
- Lupin bean (redirect from Lupin flour)beans can be ground into a flour, and this is widely used in parts of Europe and in Australia as an additive to wheat flour, enhancing the flavour and...18 KB (2,071 words) - 03:12, 27 August 2024
- The Flour War refers to a wave of riots from April to May 1775, in the northern, eastern, and western parts of the Kingdom of France. It followed an increase...18 KB (2,452 words) - 03:29, 27 May 2024
- politician. Strong was born at St George's-in-the-East, London, the son of a flour factor of Mark Lane, London. He became a J.P. for Surrey, and a governor of...3 KB (302 words) - 01:11, 22 September 2023
- Cereal (section Flour-based foods)food eaten directly as whole grains, usually cooked, or they are ground to flour and made into bread, porridge, and other products. Cereals have a high starch...59 KB (5,161 words) - 20:42, 5 September 2024
- standard short-grain rice. Mochi is similar to dango, which is made with rice flour instead of pounded rice grains. Red rice was the original variant used in...49 KB (5,179 words) - 11:46, 25 August 2024
- Sawdust (redirect from Wood flour)Most wood flour manufacturers are able to create batches of wood flour that have the same consistency throughout. All high quality wood flour is made from...24 KB (2,937 words) - 16:42, 19 August 2024
- The New International Encyclopædia Flour 2295099The New International Encyclopædia — Flour FLOUR (formerly a variant of flower, q.v., for etymology)
- fluoridating water, why, there are studies underway to fluoridate salt, flour, fruit juices, soup, sugar, milk... ice cream. Ice cream, Mandrake, children's
- between white flour and whole wheat are the processing and the nutritional value. Whole wheat flour has the higher nutritive value. Flour is made from