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  • barrel with extra wine to prevent oxidation. Unctuous A wine that has layers of soft, concentrated, velvety fruits. Unctuous wines are lush, rich, and...
    60 KB (8,565 words) - 19:41, 22 October 2024
  • Thumbnail for Georgian wine
    energetic, velvety and harmonious taste. Its strength is 10.5-13.0 vol.% and titrated acidity 4-6%. At international wine competitions, the Kakheti wine was...
    33 KB (4,672 words) - 23:58, 3 September 2024
  • Thumbnail for Piedmont wine
    d'Alba, and Serralunga d'Alba. Wines from the Central Valley of La Morra and Barolo tend to be very perfumed and velvety with less tannins than other Barolos...
    18 KB (2,290 words) - 10:02, 6 May 2024
  • Thumbnail for Barolo
    Barolo (redirect from La Morra (wine))
    magnesium oxide. This region tends to produce wines with more perfumed aromas and velvety textures. These wines tend to be less tannic and full-bodied than...
    29 KB (3,755 words) - 19:48, 6 November 2024
  • Thumbnail for Merlot
    Merlot (category Red wine grape varieties)
    alcohol and lush, velvety tannins with hints of plum and blackberry. While this international style is practiced by many Bordeaux wine producers, the traditional...
    44 KB (5,388 words) - 14:40, 21 November 2024
  • Thumbnail for Argentine wine
    in tighter, smaller clusters. Malbec wine is characterized by deep color and intense fruity flavors with a velvety texture. As of 2003 there were over...
    59 KB (6,523 words) - 05:33, 9 October 2024
  • Thumbnail for Wine tasting descriptors
    p. 6. MacNeil 2001, p. 867. MacNeil 2001, p. 5. "Velvety, bright, flabby: Stop to consider how wine feels". Chicago Tribune. 2018-08-02. Retrieved 2023-10-20...
    16 KB (1,901 words) - 23:35, 22 August 2024
  • Thumbnail for Velouté sauce
    tomato, béchamel, and mayonnaise or hollandaise. Velouté is French for 'velvety'. In preparing a velouté sauce, a light stock (one in which the bones of...
    4 KB (466 words) - 13:06, 16 October 2024
  • Thumbnail for Chinon AOC
    Chinon AOC (redirect from Chinon wine)
    flavors that give the wines a mineral, gamey complexity and a strong tannic backbone. These wines also tend to develop a velvety depth of spice flavors...
    3 KB (378 words) - 14:38, 3 July 2024
  • Thumbnail for Pomerol AOC
    Pomerol AOC (redirect from Pomerol (wine))
    The wine has been described as 'velvety' or 'unctuous'. The characteristic fruit flavor is plum, sometimes tending towards prune. According to wine expert...
    33 KB (4,359 words) - 20:08, 12 November 2024
  • the moisture of meat while cooking. Additionally, it provides a soft or "velvety" texture to the meat of any entrée. Raw meat is coated in corn starch (and...
    1 KB (141 words) - 19:29, 19 October 2024
  • Thumbnail for Loire Valley (wine)
    their Cabernet franc based wines that range from light and fruity in Saumur to rich and velvety in Chinon. The Muscadet wines from the Pays de la Loire...
    24 KB (2,815 words) - 15:14, 3 September 2024
  • and Bardolino wines. A good Valpolicella is a ruby red in youth, then garnet red. It has a powerful body and is often described as velvety-harmonious. The...
    6 KB (767 words) - 16:46, 17 January 2024
  • Thumbnail for Vosne-Romanée wine
    but well-defined bouquet, a stylish, velvety depth of flavour and lingering but firm finish ... Racy, elegant wines" They often require significant cellaring...
    9 KB (1,022 words) - 13:32, 26 September 2023
  • Thumbnail for Tartiflette
    ISBN 978-0-8118-4646-2. Retrieved 26 February 2010. Clark, Melissa (2021-02-26). "Where Velvety Potatoes, Crisp-Edged Cheese and Smoky Bacon Meet". The New York Times...
    5 KB (452 words) - 09:53, 9 November 2024
  • Thumbnail for Akhasheni
    Akhasheni (category Wine stubs)
    has a harmonious velvety taste with a chocolate flavor. It contains 10.5–12% alcohol, 3–5% sugar and has 5–7% titrated acidity. The wine has been manufactured...
    977 bytes (87 words) - 13:26, 25 February 2024
  • Thumbnail for Blaufränkisch
    Blaufränkisch (category Red wine grape varieties)
    Young wines are deeply fruity and become more velvety, supple and complex with age. According to wine expert Oz Clarke, well made examples of Blaufränkisch...
    29 KB (3,163 words) - 02:41, 5 August 2024
  • Thumbnail for Red velvet cake
    be used for the color. In the 20th century, "velvet" cake, a soft and velvety crumb cake, came to be served as a fancy dessert, in contrast to what had...
    8 KB (761 words) - 21:04, 17 November 2024
  • Thumbnail for Nemea (town)
    Nemea (town) (redirect from Nemea (wine))
    Agiorgitiko grape variety is grown. It produces wines famous for their deep red color, complex aroma and long, velvety palate. Nemea Archaia Nemea "Municipality...
    3 KB (354 words) - 13:43, 24 October 2024
  • Thumbnail for Chroogomphus vinicolor
    Chroogomphus vinicolor, commonly known as the wine-cap Chroogomphus or the pine spike, is a species of mushroom in the family Gomphidiaceae. Found in North...
    15 KB (1,502 words) - 17:18, 27 April 2024
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