Carlo Amato
Baron Carlo Amato is an Italian aristocrat and businessman who is perhaps most famed for his summer home in Nova Scotia being the disputed point of origination of Pasta primavera.[1][2] He is also known as a prominent real estate investor including his large role in the development of the small Caribbean Island of Canouan which is part of the nation of St. Vincent and the Grenadines.[3] Baron Amato is the current Ambassador of The Sovereign Military Hospitaller Order of Saint John of Jerusalem of Rhodes and of Malta to the countries of St.Vincent and the Grenadines and St. Lucia.[4]
References
- ^ http://www.cbc.ca/news/canada/nova-scotia/pasta-primascotia-anyone-1.358767
- ^ http://stonehouseeats.com/2015/10/19/october-19-2015-menu/
- ^ http://articles.sun-sentinel.com/1997-04-13/travel/9704140093_1_big-island-small-island-tamarind-beach-hotel
- ^ "About the Order of Malta - Order of Malta". Order of Malta. Retrieved 2016-02-09.