Daniel (restaurant)
| Daniel | |
|---|---|
 | |
| Restaurant information | |
| Owner(s) | Daniel Boulud |
| Food type | New French |
| Dress code | Jackets required[1] |
| Rating |  (Michelin Guide) |
| Street address | 60 East 65th Street (between Madison Avenue and Park Avenue), on the Upper East Side in Manhattan |
| City | New York |
| State | New York |
| Postal/ZIP Code | 10065 |
| Country | United States |
| Other information | 1,570 wine selections; 24,000 bottles[2] |
| Website | Daniel website |
Daniel is a New French restaurant located at 60 East 65th Street (between Madison Avenue and Park Avenue), on the Upper East Side in Manhattan, in New York City.[1][3][4] It is owned and run by French celebrity chef Daniel Boulud, New York's longest-reigning four-star chef.[4][5][6]
It moved to its current location in early 1999.[5]
Ratings
Since 2002, Daniel has been a recipient of the Wine Spectator Grand Award.[7]
In 2013, Zagats gave it a food rating of 28 (the second-highest rating on the Upper East Side), and decor and service ratings of 28 (each the highest on the Upper East Side).[1] It ranked it the 4th-best restaurant in New York City.[8]
It was one of only five restaurants awarded four stars by The New York Times,[9] however it was downgraded to three stars by restaurant critic Pete Wells.[10] It is two-star rated by the Michelin Guide.[11]
References
- ^ a b c America&'s Top Restaurants 2013 – Zagat Survey. Retrieved January 19, 2013.
- ^ Marvin R. Shanken. Wine Spectator's Guide to the Best Wine Restaurants in the World. Retrieved January 19, 2013.
- ^ "Daniel". Danielnyc.com. Retrieved January 19, 2013.
- ^ a b Holly Hughes. Frommer's 500 Places for Food and Wine Lovers. Retrieved January 19, 2013.
- ^ a b Michael S. Durham. National Geographic Traveler: New York, 3rd Edition. Retrieved January 19, 2013.
- ^ Martin Dunford, Adrien Glover. New York City Directions. Retrieved January 19, 2013.
- ^ "Daniel". Wine Spectator. January 1, 2015. Retrieved August 19, 2015.
- ^ "Best Food in NYC". Retrieved September 25, 2014.
- ^ Mike Colameco (August 17, 2009). [http://books.google.com/books?
Daniel has also been mentioned on the "%5b%5bHoward Stern Show%5d%5d" and is famous in show lore as the location where Robin Quivers ordered an $800 bottle of wine on Howard's tab.
id=UpXYNBBACNYC&pg=PA97&dq=daniel+restaurant+60+65th&hl=en&sa=X&ei=mfz5UJeHHbOz0QH704HoAw&ved=0CD0Q6AEwAjgU#v=onepage&q=daniel%20restaurant%2060%2065th&f=false Mike Colameco's Food Lover's Guide to New York City]. Retrieved January 19, 2013.
{{cite book}}: Check|url=value (help); Missing pipe in:|url=(help); line feed character in|url=at position 31 (help) - ^ Wells, Pete (July 23, 2013). "Serving the Stuff of Privilege". http://www.nytimes.com. New York Times.
{{cite web}}: External link in|website=|publisher=(help) - ^ Eve Zibart. The Unofficial Guide to New York City. Retrieved January 19, 2013.