Emir (grape)
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| Emir | |
|---|---|
| Grape (Vitis) | |
| Origin | Turkey |
| Notable regions | Cappadocia and Nevşehir province |
| Notable wines | Sparkling |
Emir is a native white grape of Cappadocia region of Turkey. It is mostly planted in Cappadocia and Nevşehir province in Turkey. Emir makes straw yellow color wines with green reflections that has a green apple, kiwi, lemon and orange aroma on the nose. It makes crisp, refreshing wines.
Emir is also used to make sparkling wines as well. Wines are light, medium bodied, light yellow color with high acidity and delicate. Emir doesn't match with oak barrel and generally should be consumed in 1 – 2 years.
References
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