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Fassionola

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Fassionola, or Jonathan English's Brand Red Tropical Gold Fruit Mix, is a syrup that was used extensively in many tropical drinks beginning in the 1920s and is a relatively unusual ingredient.[1] It is produced and distributed by the Jonathan English Company, based in San Diego.[2] It was long ago used as a fruit punch concentrate, and is called for use by several "Don the Beachcomber" and "Trader Vic's" recipes, generally in "Tiki" rum based drinks.[3]

See also

References

  1. ^ Amy McCarthy (3 September 2015). "What Happened to Fassionola, the Tiki World's Lost Syrup". Vox Media, Inc. Archived from the original on 17 October 2015. Retrieved 4 January 2016.
  2. ^ "Jonathan English". Retrieved 16 July 2013.
  3. ^ Tiki Central: Fassionola chat page