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File:Boundary Layer.jpg

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Boundary_Layer.jpg (583 × 440 pixels, file size: 29 KB, MIME type: image/jpeg)

Summary

Description
English: The water molecules create a physical barrier between the proteins on the surface of the meat and the triglyceride molecules in the oil.
Date
Source Own work
Author Buddyjb

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5 June 2012

image/jpeg

c717feb191d9d5ec19935bced348d73b032ebade

30,134 byte

440 pixel

583 pixel

File history

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Date/TimeThumbnailDimensionsUserComment
current05:27, 6 June 2012Thumbnail for version as of 05:27, 6 June 2012583 × 440 (29 KB)Buddyjb

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