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Description
English: Myrtle liquor, made from Myrtle berries
Italiano: Liquore di Mirto, estratto dalle bacche di Mirto
Source
English: Professional Institute of Agriculture and Environment "Cettolini" of Cagliari (Sardinia, Italy)
Italiano: Istituto Professionale Statale per l'Agricoltura e l'Ambiente "Cettolini" di Cagliari
Place
English: Associated School of Villacidro (Sardinia, Italy)
Italiano: Scuola associata di Villacidro

Date: August 2006

Author: Giancarlo Dessì (Posted by --gian_d 19:08, 31 August 2006 (UTC))

Licensing

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This licensing tag was added to this file as part of the GFDL licensing update.
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attribution share alike
This file is licensed under the Creative Commons Attribution-Share Alike 2.5 Generic license.
You are free:
  • to share – to copy, distribute and transmit the work
  • to remix – to adapt the work
Under the following conditions:
  • attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
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Date/TimeThumbnailDimensionsUserComment
current19:08, 31 August 2006Thumbnail for version as of 19:08, 31 August 20061,356 × 1,952 (1.11 MB)Giancarlodessi== Details == ;Description {{en|Myrtle liquor, made from Myrtle berries}} {{it|Liquore di Mirto, estratto dalle bacche di Mirto}} ;Source {{en|Professional Institute of Agriculture and Environment "Cettolini" of Cagliari (Sardinia, Italy)}} {{i

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