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English: Siwa culture. Ma’an vessels
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What do “barbarians” eat? Integrating ceramic use-wear and residue analysis in the study of food and society at the margins of Bronze Age China

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Copyright: © 2021 Taché et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. [1]
Author Karine Taché ,Yitzchak Jaffe ,Oliver E. Craig,Alexandre Lucquin,Jing Zhou,Hui Wang,Shengpeng Jiang,Edward Standall,Rowan K. Flad

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Siwa culture. Ma’an vessels

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6 November 2023

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current07:36, 6 November 2023Thumbnail for version as of 07:36, 6 November 20231,184 × 712 (632 KB)पाटलिपुत्रUploaded a work by Karine Taché ,Yitzchak Jaffe ,Oliver E. Craig,Alexandre Lucquin,Jing Zhou,Hui Wang,Shengpeng Jiang,Edward Standall,Rowan K. Flad from [https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0250819 What do “barbarians” eat? Integrating ceramic use-wear and residue analysis in the study of food and society at the margins of Bronze Age China]<br> Provided under CC BY 4.0:<br> Copyright: © 2021 Taché et al. This is an open access article distributed under the term...

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