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English: A small bottle of commercially produced yuzu vinegar. According to the package, the Mitoku brand yuzu vinegar is made by the Komatsu Yuzusui company in very small batches using only the finest "yuuki" grown yuzu, a rare Japanese citron juice. Wonderful as an addition to salad dressing, or used to make home-made ponzu or sudachi sauces. Also perfect in cooking yudofu (simmered tofu), a satisfying cold weather dish or added to miso to make a refreshing yubeshi tasting miso. High in Vitamin C. Ingredients: Japanese yuuki-grown yuzu juice, sea salt. Product of Japan. Imported by Natural Import Co., Biltmore Village, North Carolina. Purchased at the Food Co-op in Cleveland, Ohio. Photo taken in Kent, Ohio.
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Author Badagnani (talk)

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  • 2008-08-11 22:41 Badagnani 1326×2025× (423597 bytes) ==Summary== {{Information |Description=A small bottle of commercially produced [[yuzu]] [[vinegar]]. According to the package, the Mitoku brand yuzu vinegar is made by the Komatsu Yuzusui company in very small batches using only the finest "yuuki" grown y

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11 August 2008

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Date/TimeThumbnailDimensionsUserComment
current20:06, 9 July 2015Thumbnail for version as of 20:06, 9 July 20151,326 × 2,025 (358 KB)XiaBlanked out copyrighted image on packaging
12:32, 2 February 2014Thumbnail for version as of 12:32, 2 February 20141,326 × 2,025 (414 KB)Xia{{Information |Description ={{en|1={{en|A small bottle of commercially produced en:yuzu en:vinegar. According to the package, the Mitoku brand yuzu vinegar is made by the Komatsu Yuzusui company in very small batches using only the fines...

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