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Gallina Rellena

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This is an old revision of this page, as edited by Derek Andrews (talk | contribs) at 00:31, 10 August 2017 (added Category:Nicaraguan culture; removed {{uncategorized}} using HotCat). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Gallina rellena is a traditional Nicaraguan dish. It is usually served during Christmas and New Years with family and friends. It consists of chicken, pork, carrots, potatoes, chiyote, raisins, vinegar and tomato sauce. It is usually served with bread on the side.