Penicillium janczewskii
(Redirected from Penicillium granatense)
| Penicillium janczewskii | |
|---|---|
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Eurotiomycetes |
| Order: | Eurotiales |
| Family: | Aspergillaceae |
| Genus: | Penicillium |
| Species: | P. janczewskii
|
| Binomial name | |
| Penicillium janczewskii Zalessky, K.M. 1927[1]
| |
| Type strain | |
| CBS 221.28, FRR 0919, IMI 191499, KCTC 6438, MUCL 38774, NRRL 919, Thom 5010.9[2] | |
| Synonyms | |
|
Penicillium echinulatum, | |
Penicillium janczewskii is an anamorph and filamentous species of the genus of Penicillium which was isolated from the rhizosphere of Vernonia herbacea.[1][3][4][5] Penicillium janczewskii produces griseofulvin[6]
Further reading
[edit]- Brian, P. W.; Curtis, P. J.; Hemming, H. G. (1946). "A substance causing abnormal development of fungal hyphae produced by Penicillium janczewskii zal". Transactions of the British Mycological Society. 29 (3): 173. doi:10.1016/S0007-1536(46)80042-1.
- Terrasan, C. S. R. F.; Temer, B.; Duarte, M. C. T.; Carmona, E. C. (2010). "Production of xylanolytic enzymes by Penicillium janczewskii". Bioresource Technology. 101 (11): 4139. doi:10.1016/j.biortech.2010.01.011.
- Pessoni, R. A. B.; Freshour, G.; Figueiredo-Ribeiro, R. D. C. S. L.; Hahn, M. G.; Braga, M. R. R. (2002). "Woronin bodies in Penicillium janczewskii Zaleski". Brazilian Journal of Microbiology. 33 (2). doi:10.1590/S1517-83822002000200005.
- He, J.; Lion, U.; Sattler, I.; Gollmick, F. A.; Grabley, S.; Cai, J.; Meiners, M.; Schünke, H.; Schaumann, K.; Dechert, U.; Krohn, M. (2005). "Diastereomeric Quinolinone Alkaloids from the Marine-Derived Fungus Penicilliumjanczewskii‖". Journal of Natural Products. 68 (9): 1397. doi:10.1021/np058018g. PMID 16180822.
- Nona, D. A.; Blake, M. I.; Crespi, H. L.; Katz, J. J. (1968). "Effect of deuterium oxide on the culturing of Penicillium janczewskii II. Isolation of fully deuterated griseofulvin". Journal of Pharmaceutical Sciences. 57 (6): 975. doi:10.1002/jps.2600570611.
- Zhang, B.; Chen, Y.; Li, Z.; Lu, W.; Cao, Y. (2011). "Cloning and functional expression of α-galactosidase cDNA from Penicillium janczewskii zaleski". Biologia. 66 (2). doi:10.2478/s11756-011-0014-5.
- Nicoletti, R.; Caiazzo, R.; Carella, A.; Lahoz, E. (2008). "Distinction Between Penicillium canescens and Penicillium janczewskii by Means of Polygalacturonase and Esterase Isozyme Analysis". The Open Mycology Journal. 2: 100. doi:10.2174/1874437000802010100.
- John I. Pitt; Ailsa D. Hocking (2009). Fungi and Food Spoilage (3 ed.). Springer Science & Business Media. ISBN 0387922075.
- Tadeusz Korzybski; Zuzanna Kowszyk-Gindifer; Wlodzimierz Kurylowicz (2013). Antibiotics: Origin, Nature and Properties, Band 2. Elsevier. ISBN 1483223043.
- John F. Peberdy (1987). Penicillium and Acremonium. Springer Science & Business Media. ISBN 0306423456.
- Q. Ashton Acton (2013). Galactosidases—Advances in Research and Application: 2013 Edition: ScholarlyBrief. ScholarlyEditions. ISBN 148167580X.
References
[edit]- ^ a b c MycoBank
- ^ Straininfo of Penicillium janczewskii
- ^ UniProt
- ^ Pessoni, R. A.; Freshour, G; Figueiredo-Ribeiro Rde, C; Hahn, M. G.; Braga, M. R. (2005). "Cell-wall structure and composition of Penicillium janczewskii as affected by inulin". Mycologia. 97 (2): 304–11. doi:10.3852/mycologia.97.2.304. PMID 16396337.
- ^ ATCC
- ^ John I. Pitt; Ailsa D. Hocking (2009). Fungi and Food Spoilage (3 ed.). Springer Science & Business Media. ISBN 0387922075.