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Russeting

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Four pears featuring various degrees of russetting

Russeting is a particular type of fruit skin, typically brown. It is a common feature for apples and pears.

See also

  • An Egremont Russet apple, almost completely covered in russeting
    An Egremont Russet apple, almost completely covered in russeting
  • Russet potato
    Russet potato
  • Conference pear
    Conference pear
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