Stonner kebab
The stonner kebab is a saveloy wrapped in strips of doner meat, coated in two layers of batter, and then deep fried.[1] It is served on a bed of chips. The kebab weighs 1.4 kilograms.[2] The dish is available in Ruby Chip Shop in Glasgow.[3][2][4] The name "stonner" is derived from a combination of "sausage" and "donner", and is the Glaswegian slang word for an erection.[3][1]
The stonner kebab shot to fame because of its high calorie count of 1,000 calories, and 46 grams of fat.[3][2]
See also
References
- ^ a b Moore 2011, p. 176.
- ^ a b c The Sun 2004.
- ^ a b c Crabb 2004.
- ^ Sky News 2004.
Bibliography
- Crabb, Annabel (12 September 2004). "Batter up for kebab that's hit health snag". TheAge.
{{cite news}}: Invalid|ref=harv(help) - Moore, Tim (2011). Highway to Hull: Travels Through Unloved Britain. London: Jonathan Cape. ISBN 9780224090117.
{{cite book}}: Invalid|ref=harv(help) - Staff (7 August 2004). "1,000-cal goner kebab". The Sun. Retrieved 26 July 2014.
- Staff (9 August 2004). "The UK's Deadliest Doner Kebab". Sky News. Retrieved 26 July 2014.
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