Govind Armstrong

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Govind Armstrong (born 1969) is an American chef who specializes in California Cuisine. He has appeared on the Bravo series Top Chef as a guest judge as well as the Food Network series Iron Chef America as a contestant.[1][2] He is also the author of the cookbook Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties.[3]

Table 8[edit]

Armstrong began his culinary training at the age of 13 at Wolfgang Puck's Spago restaurant in West Hollywood.[4] Additionally, he has worked under Juan Mari Arzak of Arzak in San Sebastián, Spain.[4] Currently, Armstrong is the chef and co-owner of Table 8 Restaurants in Los Angeles and Miami and 8oz Burger in Los Angeles.

Restaurants[edit]


References[edit]

  1. ^ Maria de los Angeles (August 16, 2007). "Top Chef 3 Miami: Episode 7 - Sayonara Sara". 
  2. ^ "Flay vs. Armstrong". 
  3. ^ Armstrong, Govind (April 10, 2007). "Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties". 
  4. ^ a b Goldstein, Marianne (July 21, 2007). "Small Plates, Big Flavors". CBSnews.com. 

External links[edit]