Govind Armstrong
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Govind Armstrong (born 1969) is an American chef who specializes in California Cuisine. He has appeared on the Bravo series Top Chef as a guest judge as well as the Food Network series Iron Chef America as a contestant.[1][2] He is also the author of the cookbook Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties.[3]
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[edit] Table 8
Armstrong began his culinary training at the age of 13 at Wolfgang Puck's Spago restaurant in West Hollywood.[4] Additionally, he has worked under Juan Mari Arzak of Arzak in San Sebastián, Spain.[4] Currently, Armstrong is the chef and co-owner of Table 8 Restaurants in Los Angeles and Miami and 8oz Burger in Los Angeles.
[edit] Restaurants
- 8 Oz. in Los Angeles
[edit] References
- ^ Maria de los Angeles (August 16, 2007). "Top Chef 3 Miami: Episode 7 - Sayonara Sara". http://www.miamibeach411.com/news/index.php?/news/comments/top-chef-3-miami-episode-6-sayonara-sara/.
- ^ "Flay vs. Armstrong". http://www.foodnetwork.com/iron-chef-america/flay-vs-armstrong/index.html.
- ^ Armstrong, Govind (April 10, 2007). "Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties". http://www.amazon.com/Small-Bites-Big-Nights-Seductive/dp/0307337936.
- ^ a b Goldstein, Marianne (July 21, 2007). "Small Plates, Big Flavors". CBSnews.com. http://www.cbsnews.com/stories/2007/07/20/earlyshow/saturday/chef/main3083511.shtml.
[edit] External links
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