Jajangmyeon Museum
짜장면박물관 | |
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| Established | 28 April 2012 |
|---|---|
| Location | Jung, Incheon, South Korea |
| Coordinates | 37°28′30″N 126°37′06″E / 37.4749°N 126.6182°E |
| Type | food museum |
| Website | Official website (in Korean) |
The Jajangmyeon Museum (Korean: 짜장면박물관) is a museum in Jung District, Incheon, South Korea about Jajangmyeon noodle.[1]
History[edit]
The museum was opened on 28 April 2012.[2]
Architecture[edit]
The museum consist of six exhibition halls:
- History of Chinese Immigrants and Jajangmyeon
- The Beginning of Jajangmyeon
- Gonghwachun Guest Room of the 1930s
- The Jajangmyeon Boom Period
- Jajangmyeon, an Iconic Symbol of Today
- Gonghwachun Kitchen in the 1960s
Transportation[edit]
The museum is accessible within walking distance southeast of Incheon Station of Seoul Metropolitan Subway.
See also[edit]
References[edit]
- ^ "Jajangmyeon Museum | Incheon". AFAR. Retrieved 2017-08-17.
- ^ "Jjajangmyeon Museum (Gonghwachun) (짜장면박물관 (인천 선린동 공화춘))". english.visitkorea.or.kr. Retrieved 2017-08-17.
External links[edit]
Wikimedia Commons has media related to Jajangmyeon Museum.
- Official website (in Korean)
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