From Wikipedia, the free encyclopedia
Jump to: navigation, search
Type Curry
Place of origin United Kingdom, India
Serving temperature Hot
Main ingredients Chili peppers, white wine vinegar, fresh ginger, tamarind (optional), sugar, garlic, coriander
Cookbook:Pathia  Pathia

Pathia is a form of curry predominantly available in the curry houses of the United Kingdom.[1] It is hot, sweet, and sour, with use of chillies and vinegar.


  1. ^ "Prawn Pathia Curry".